Chinese Food

Red bean cake

The amount of sugar depends on your taste. You can also add condensed milk. 400g is one copy. I made two copies. One copy has about 20. It depends on my size... I can't understand it. You can leave a message

Meiyan red bean congee nutritious breakfast

It's hot in summer. Drink some red bean porridge to get rid of the moisture in your body

Round hedgehog bun

Adorable delicacy adorable children's heart and stomach. The adorable hedgehog baozi, whether big bowl friend or small pot friend, has been sprouted. Take advantage of kid's day. Do this round. Recipe amount - 6 steamed buns or buns-

Chestnut red bean cake

Black rice and red bean porridge

Beauty slimming soup

Why is it all in moderation? Because I don't know how much you need to eat. And some can be adjusted according to your own preferences. If you feel heavy moisture in your body recently, you can add more job's tears. You can also add some mung be... ...

Mung bean cake, traditional pastry

Mung bean cake, traditional Chinese pastry. It's sweet but not greasy. It's best with tea.

Rosemary red bean Lantern Festival

When it comes to famous snacks in Nanjing, you must think of red bean Lantern Festival. When I was a child, I especially liked to pester my father to take me to the Confucius Temple. It's called going out to play for all kinds of snacks. Soft, g... ...

[job's tears red bean water] a good product for removing dampness and toxin

The function of Adlay red bean porridge is mainly to remove dampness. It can remove dampness in the body. It is very suitable for people with heavy dampness in summer. It's a good product for removing dampness and strengthening spleen. [* * * ah... ...

Healthy eight treasure porridge

What's for breakfast tomorrow? Open the fridge. Move it. It's nutritious and delicious.

Red beans, job's tears, black beans, peanuts, green beans, brown rice porridge

[health congee] red bean and purple rice congee

Red beans can nourish blood, purple rice can nourish kidney and Qi. It's good to cook porridge together.

Jujube zongzi

The dragon boat festival commemorates Qu Yuan. There are different customs and habits in different places. The same thing is that everyone eats zongzi. Let's do it by ourselves. Wrap zongzi in this Dragon Boat Festival.

Braised pork with dried bamboo shoots

Every family has its own way of cooking braised pork. To be delicious is to taste it. It's Crispy but not rotten. It's very important to have a good heat. Try making this dish in an electromagnetic oven. You'll find it simple and convenient.

Rice dumplings with five flowers

The traditional sweet zongzi is soft, waxy and sweet. Let's touch the taste buds with some salty taste.

Mung bean cake

Qushi Xiaoshu sweet soup

Mother's soup. My mother loved to cook it when she was a child. It's fragrant and sweet, and it can relieve heat and damp.

Steamed bread with water

Water steamed bread is a Japanese dessert. It's very popular in summer. It's crystal clear. It's cool to watch. It's usually served with astringent Matcha.

Brown rice red bean and job's tears congee

Red bean and Danish bread

My son commented, the bread is delicious. It's sweet, crisp and delicious. Kneading - Baker pe8500w baking - pe5386 oven. Upper and lower 180 degrees. Baking 35 minutes mold - Golden non stick 8 inch Angel hollow Qifeng chimney cake mold